At “Vilvi Group”, we have been producing EDAM cheese product with vegetable fat for many years now. It enables us to produce a high-quality product intended for direct consumption and suitable for production of industrial foods.
EDAM cheese product with vegetable fat is produced from high-quality cow milk using the very same production method as with traditional EDAM cheese, only replacing dairy fat with vegetable fat. It is reminiscent of semi-hard Dutch cheese that is easy to cut or split, which makes it ideal for sandwiches as well as sauces, soups, rolls, pizzas, and other hot dishes.
Our EDAM cheese product has a distinctive lactic-acid flavour and aroma.