Evaporated milk
Evaporated milk
Evaporated milk is a concentrated dairy product with a richer taste and a thicker consistency than regular milk.
It is available with 4%, 7,5% and 8,1% fat content, and can also be tailored to meet individual customer requirements.
Evaporated milk is ideal for whitening coffee and cocoa, preparing soups and traditional dishes, as well as for use in bakery and confectionery applications. It is also widely used in the production of creams, ice cream and confectionery products, and can serve as an alternative to cream or milk in a variety of recipes.
Depending on customer requirements, the product is available as:
- Evaporated milk
- Evaporated milk vegetable fat filled
Evaporated milk is a concentrated dairy product with a richer taste and a thicker consistency than regular milk.
It is available with 4%, 7,5% and 8,1% fat content, and can also be tailored to meet individual customer requirements.
Evaporated milk is ideal for whitening coffee and cocoa, preparing soups and traditional dishes, as well as for use in bakery and confectionery applications. It is also widely used in the production of creams, ice cream and confectionery products, and can serve as an alternative to cream or milk in a variety of recipes.
Depending on customer requirements, the product is available as:
- Evaporated milk
- Evaporated milk vegetable fat filled
From high-quality
cow milk.
Intended for everyday use.
Used in food preparation.
Option to produce a more cost-effective product.
Our products
Evaporated milk
Evaporated milk vegetable fat filled
Certificates
The production process of condensed and evaporated milk is certified by the FSSC 22000, ISO 14001:2015 and HALAL certificates.
SALES REGION: ALL
Marius Mačijauskas
Tel. +370 649 49045
E-mail: marius.macijauskas@vilvi.eu
