“VILVI Group” instant fat filled milk powders (IFFMP) are produced from skimmed milk and vegetable fats using evaporation and spray-drying technology. The result is a creamy-textured instant powder that offers functionality and a cost-effective solution for a wide range of food applications.
Product composition can be tailored to specific customer needs, with various protein and fat levels available.
Instant fat filled milk powder is globally popular due to its quality, flavour, and functionality. It is most commonly used in the production of various dairy products, including yoghurts, as well as in confectionery, beverages, ice cream, and other applications, serving as an alternative to traditional milk.
A cost-effective alternative to whole milk powder
Free-flowing milk powder
Suitable for production of other products